Although my time in San Diego was brief, I was able to find some great nut-free, gluten-free restaurants for breakfast, lunch, dinner, and even a sweet treat or two. Read on for a bite-sized guide to the the best nut-free, gluten-free, dairy-free places in San Diego.
I have a new obsession and its name is fonut. Baked and/or steamed and never fried, fonuts replicate the donut taste you know and love, but give it a modern spin, with many gluten-free and vegan options.
Nuts in alcohol? It’s true. In order to be safe and stay educated, I’ve compiled a handy guide of alcohol that contains nut ingredients. We’re talking beer, brandy, gin, liqueurs, rum, vodka, and whiskey.
As a Los Angeles native, I wanted to create a bite-sized guide to one of my favorite cities in the world. Read on for the best spots in the city of angels for gluten-free, nut-free, dairy-free eats.
One of the most common questions I see in the nut allergy community is “where can I find nut-free ice cream?!?” Here’s the answer: A La Mode Shoppe in NYC, a 100% nut-free ice cream shop with dairy-free and gluten-free options as well